Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 3.5 g |
| Saturated fat | 2.9 g |
| Carbs | 21 g |
| Sugars | 17 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.16 g |
| Sodium | 65 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.