Nutrition · per 100 g

Energy	509 kcal
Fat	26.8 g
Trans fat	0.28 g
Carbs	61.1 g
Sugars	37.6 g
Protein	5.9 g
Salt	0.38 g
Sodium	150 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.