Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 3.8 g |
| Saturated fat | 0.31 g |
| Trans fat | 0 g |
| Cholesterol | 31.2 mg |
| Carbs | 25 g |
| Sugars | 1.3 g |
| Protein | 15 g |
| Salt | 0.31 g |
| Sodium | 125 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.