Nutrition · per 100 g

Energy	353 kcal
Fat	14.7 g
Saturated fat	5.9 g
Trans fat	0 g
Cholesterol	23.5 mg
Carbs	47.1 g
Sugars	23.5 g
Fiber	4.7 g
Protein	5.9 g
Salt	0 g
Sodium	0 mg
Potassium	235 mg
Calcium	58.8 mg
Iron	0.59 mg
Vitamin D	0.59 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.