Nutrition · per 100 g
| Energy | 544 kcal |
| Fat | 38 g |
| Saturated fat | 17.6 g |
| Trans fat | 0 g |
| Cholesterol | 1.2 mg |
| Carbs | 49.2 g |
| Sugars | 1.6 g |
| Added sugars | 1.2 g |
| Fiber | 7.2 g |
| Protein | 7.2 g |
| Salt | 1.1 g |
| Sodium | 426 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.