Nutrition · per 100 g

Energy	60 kcal
Fat	3.2 g
Saturated fat	1.9 g
Trans fat	0 g
Cholesterol	10 mg
Carbs	4.7 g
Sugars	4.7 g
Added sugars	0 g
Fiber	0 g
Protein	3.1 g
Salt	0.13 g
Sodium	50 mg
Calcium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.