Ingredients
water 54.2% , sodium 22.9% , calcium 11.5% , Magnesium 5.7% , Potassium 2.9% , iron 1.4% , BICARBONATE 0.7% , CHLORIDE 0.4% , sulfates 0.2% , Fluoride 0.1% , nitrate 0.0% , E502 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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