Ingredients
black olive 55.6% , extra virgin olive oil 22.2% , garlic 11.1% , capers 5.6% , anchovy paste 2.8% , parsley 1.4% , lemon juice 0.7% , thyme 0.3% , black pepper 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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