truwhip
Ingredients
water 53.6% , tapioca syrup 23.2% , vegetable oil 11.6% , cane supa 5.8% , tpir maltodextrin 2.9% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 1.5% , soya lecithin 0.7% , sodu m 0.4% , E415 0.2% , E412 0.1% , natural flavouring 0.0% , and beta carotene 0.0% , produced in a peanut free facility 0.0% , directions 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.