Ingredients
cow's milk 55.2% , fresh cream 17.0% , milk 8.5% , Stabiliser 5.2% , microbial culture 3.6% , vitamins 2.6% , Cholecalciferol 2.0% , vitamin A 1.6% , fat 8.0% , milk 16.0% , Fresh Greek Style Yoghurt Made From 100% Pure Cow's Milk Source of Protein 0.9% , Keep Refrigerated 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.