Ingredients
wheat flour 53.0% , non hydrogenated palm fat 16.3% , sugar 8.2% , real butter 5.0% , corn starch 3.4% , egg 2.5% , sweet whey 1.9% , honey 1.5% , salt 1.3% , sodium bicarbonate e500 1.1% , vegetable emulsifier 0.9% , artificial flavouring 0.8% , dough enhancer 0.7% , date paste 33.0% , glucose syrup 0.5% , non hydrogenated palm fat 0.5% , real butter 0.4% , E422 0.4% , vegetable emulsifier 0.4% , butter flavouring 0.3% , salt 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.