Nutrition · per 100 g

Energy	422 kcal
Fat	6.1 g
Saturated fat	3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	87 g
Sugars	43.5 g
Added sugars	43.5 g
Fiber	4.3 g
Protein	4.3 g
Salt	0.53 g
Sodium	213 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.