Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 32.4 g |
| Saturated fat | 14.4 g |
| Carbs | 20 g |
| Sugars | 0.8 g |
| Protein | 7.2 g |
| Salt | 1.4 g |
| Sodium | 540 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.