Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 7 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 55 mg |
| Carbs | 1 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 18 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.