Ingredients
water 53.8% , palm kernel oil 18.5% , cow's milk 13.8% , Stabiliser 6.9% , E401 3.5% , E412 1.7% , mono- and Diacetyl tartaric Acid Esters of mono- Diglycerides of Fatty Acids 0.9% , E410 0.4% , 1 0.2% , Emulsifier 0.1% , E407 0.1% , Natural Identical Cream Flavour Homogenized and sterilized 0.0% , Manufactured from Milk Powder 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.