Ingredients
Fresh Cow's Milk 50.0% , fresh cream 25.0% , milk solids 12.5% , stabilizers 6.3% , SALT 3.1% , Vitamins 1.6% , Dairy Culture 0.8% , Fat 8.5% , Non-Fat Solids 11.0% , Nutritional data Per 100 g Total fat 8g Saturated fat 4.8g Trans fat 0.4g Cholesterol 24.5 mg Protein 5g Total carbohydrates 6.5 g Total sugars 6.5 g Energy 118 kcal Calcium 172 mg Vitamin D3 32 IU Vitamin A 170 IU Sodium 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.