Nutrition · per 100 g

Energy	136 kcal
Fat	4 g
Saturated fat	2 g
Trans fat	0.02 g
Cholesterol	0 mg
Carbs	21 g
Sugars	0.5 g
Added sugars	0 g
Fiber	2 g
Protein	2 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.