Nutrition · per 100 g

Energy	400 kJ
Energy	96 kcal
Fat	1.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	19.2 g
Sugars	0 g
Added sugars	0 g
Fiber	8 g
Protein	4.8 g
Salt	40.4 g
Sodium	16200 mg
Potassium	384 mg
Calcium	112 mg
Iron	4.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.