Nutrition · per 100 g

Energy	291 kcal
Fat	20 g
Saturated fat	2.5 g
Polyunsaturated fat	0.71 g
Trans fat	0.59 g
Cholesterol	11.8 mg
Carbs	22.4 g
Sugars	18.8 g
Added sugars	16.5 g
Fiber	0.59 g
Protein	4.7 g
Salt	0 g
Sodium	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.