Ingredients
wheat flour 52.9% , water 16.6% , vegetable shortening 4.2% , sugar 2.2% , wheat gluten 2.2% , E422 1.3% , E471 1.3% , E481 1.3% , E472e 1.3% , Vegetable Soya oil 1.3% , E450i 1.3%? , E500 1.3% , wheat starch 1.2% , E412 1.1% , E415 1.1% , E296 1.0% , E297 1.0% , salt 0.9% , E202 0.9% , E282 0.9% , soya flour 0.8% , Enzymess 0.8% , Dough reducing Agent 0.8% , Allergen declarations 0.8% , soya 0.8% , May contain any sources of known allergens 0.7%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.