Nutrition · per 100 g

Energy	35 kcal
Fat	2.2 g
Saturated fat	1.6 g
Monounsaturated fat	0.6 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	22.6 mg
Carbs	0.4 g
Sugars	0 g
Fiber	0.2 g
Protein	3.2 g
Salt	0.25 g
Sodium	101 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.