Nutrition · per 100 g

Energy	255 kcal
Fat	1.9 g
Saturated fat	0.72 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	51.7 g
Sugars	3.3 g
Added sugars	0.69 g
Fiber	3.8 g
Protein	10 g
Salt	0.69 g
Sodium	276 mg
Potassium	179 mg
Calcium	162 mg
Iron	3.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.