Ingredients
Premium Flour 55.6% , fresh egg 22.2% , sugar 11.1% , Vegetable Oil-Milk Powder 5.6% , baking powder 2.8% , starch 1.4% , Preservative 0.7% , salt 0.3% , date 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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