Nutrition · per 100 g
| Energy | 277 kcal |
| Fat | 6 g |
| Saturated fat | 1.8 g |
| Carbs | 40 g |
| Sugars | 1.8 g |
| Fiber | 5.3 g |
| Protein | 15.2 g |
| Salt | 1.3 g |
| Sodium | 520 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.