Nutrition · per 100 g

Energy	380 kcal
Fat	34 g
Saturated fat	18 g
Trans fat	0 g
Cholesterol	5 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	18 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.