Ingredients
wheat flour 53.3% , water 23.3% , sugar 3.7% , Potato lakes 3.7% , Whey how Powder 3.7% , wheat gluten 3.7% , whole egg 3.7% , butter 2.3% , natural food colors 1.2% , Nature Identical Butter Flavor Nature Ide fical and Natural Flavouring Substance 0.6% , oil 0.3% , Flavour Solvent 0.1% , Antioxidant 307 0.1% , Acidity regulator 0.0% , Allergen Infonation 0.0%
Nutrition · per 100 g
| Energy | 260 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Cholesterol | 7.5 mg |
| Carbs | 52.2 g |
| Sugars | 7.5 g |
| Fiber | 3 g |
| Protein | 10.4 g |
| Salt | 0.74 g |
| Sodium | 296 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.