Nutrition · per 100 g
| Energy | 557 kcal |
| Fat | 4.2 g |
| Saturated fat | 0.31 g |
| Carbs | 1.8 g |
| Sugars | 0.34 g |
| Fiber | 1 g |
| Protein | 1.8 g |
| Salt | 0.23 g |
| Sodium | 93.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.