Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 6.4 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Carbs | 47.1 g |
| Sugars | 26.8 g |
| Added sugars | 23.4 g |
| Fiber | 0.89 g |
| Protein | 4.5 g |
| Salt | 0.43 g |
| Sodium | 171 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.