Nutrition · per 100 g

Energy	386.4 kcal
Fat	6.9 g
Saturated fat	0.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	62.7 g
Sugars	0 g
Fiber	14.9 g
Protein	18.4 g
Salt	1 g
Sodium	399.3 mg
Calcium	110.6 mg
Iron	5.9 mg
Vitamin A	6 µg
Vitamin C	4.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.