cheese

Carrageenan 55.0% , Sorbic acid 22.5% , Soy Lecithin 11.3% , Annatto and 5.6% , or apocarotenal 2.8% , Citris ale carboxymethylcellulose 1.4% , E260 0.7% , Lactic Acid 0.4% , CONTAINS 0.2% , soya 0.2%?

? — listed for this product but not on the label in this language; recipes can differ by market.