Nutrition · per 100 g

Energy	289 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	4.4 g
Sugars	0 g
Protein	72.2 g
Salt	0.61 g
Sodium	244 mg
Zinc	111 mg
Vitamin C	1670 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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