Ingredients
water 58.6% , cow's milk 18.0% , Cholecalciferol 9.1% , Min 5.6% , fat 3.0% , Minimum Milk Solids Not Fat 12.2% , Homogenized and UHT Treated 2.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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