Nutrition · per 100 g

Energy	415 kcal
Fat	31.3 g
Saturated fat	17.8 g
Carbs	8.3 g
Sugars	0.58 g
Fiber	0.01 g
Protein	24.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.