Nutrition · per 100 g

Energy	302 kcal
Fat	24.2 g
Saturated fat	10 g
Cholesterol	34.9 mg
Carbs	0.1 g
Protein	20.9 g
Salt	3 g
Sodium	1190 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.