Nutrition · per 100 g

Energy	201.2 kcal
Fat	12.9 g
Saturated fat	4.2 g
Cholesterol	71 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	21.3 g
Salt	0.36 g
Sodium	142.7 mg
Potassium	149.3 mg
Calcium	9.8 mg
Iron	1.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.