Nutrition · per 100 g

Energy	166 kcal
Fat	10 g
Saturated fat	3 g
Trans fat	0 g
Cholesterol	64.3 mg
Carbs	5 g
Sugars	0 g
Added sugars	0 g
Fiber	0.4 g
Protein	14 g
Salt	1.1 g
Sodium	450 mg
Potassium	50 mg
Calcium	13 mg
Iron	0.18 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.