Nutrition · per 100 g

Energy	164 kcal
Fat	8 g
Saturated fat	2.5 g
Trans fat	0 g
Cholesterol	75 mg
Carbs	2 g
Sugars	0 g
Fiber	0 g
Protein	21 g
Salt	4 g
Sodium	1607 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.