Nutrition · per 100 g

Energy	148 kcal
Fat	8 g
Saturated fat	2.5 g
Trans fat	0 g
Cholesterol	82 mg
Carbs	3 g
Sugars	0 g
Fiber	0 g
Protein	16 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.