Nutrition · per 100 g

Energy	225 kcal
Fat	12.9 g
Saturated fat	6 g
Carbs	7.7 g
Protein	19.2 g
Salt	0.61 g
Sodium	244 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.