Nutrition · per 100 g

Energy	544 kcal
Fat	48 g
Saturated fat	3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	22 g
Sugars	3 g
Fiber	13 g
Protein	19.2 g
Salt	0 g
Sodium	0.05 mg
Potassium	773 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.