Nutrition · per 100 g
| Energy | 377 kcal |
| Fat | 7.7 g |
| Cholesterol | 100 mg |
| Carbs | 69.2 g |
| Sugars | 53.8 g |
| Protein | 7.7 g |
| Salt | 8.2 g |
| Sodium | 3280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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