Nutrition · per 100 g
| Energy | 442 kcal |
| Fat | 15 g |
| Saturated fat | 9.2 g |
| Trans fat | 0 g |
| Cholesterol | 8.3 mg |
| Carbs | 70.8 g |
| Sugars | 60 g |
| Added sugars | 7.5 g |
| Fiber | 8.3 g |
| Protein | 5.8 g |
| Salt | 0.42 g |
| Sodium | 167 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.