Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 9 g |
| Saturated fat | 0.7 g |
| Carbs | 5.1 g |
| Sugars | 0.4 g |
| Fiber | 1 g |
| Protein | 1.4 g |
| Salt | 0.14 g |
| Sodium | 57.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.