Nutrition · per 100 g

Energy	140 kcal
Fat	7.5 g
Saturated fat	3.1 g
Cholesterol	35 mg
Carbs	4.1 g
Protein	13.8 g
Salt	1.8 g
Sodium	726 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.