Nutrition · per 100 g

Energy	168 kcal
Fat	4.6 g
Saturated fat	1.3 g
Carbs	24.3 g
Sugars	5 g
Fiber	4.8 g
Protein	5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.