Nutrition · per 100 g

Energy	515 kcal
Fat	25.3 g
Saturated fat	11.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64.3 g
Sugars	1.9 g
Fiber	1.1 g
Protein	7.4 g
Salt	1.5 g
Sodium	603 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.