Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.5 g |
| Carbs | 12 g |
| Fiber | 2 g |
| Protein | 2 g |
| Salt | 0.92 g |
| Sodium | 366 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.