Nutrition · per 100 g

Energy	132 kcal
Fat	6.8 g
Saturated fat	1.2 g
Carbs	4.4 g
Sugars	0.5 g
Fiber	0.5 g
Protein	13 g
Salt	0.77 g
Sodium	307 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.