Nutrition · per 100 g
| Energy | 560 kcal |
| Fat | 58 g |
| Saturated fat | 4.8 g |
| Trans fat | 0.8 g |
| Carbs | 6.7 g |
| Sugars | 5.9 g |
| Fiber | 1 g |
| Protein | 1.7 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.