Nutrition · per 100 g

Energy	119 kcal
Fat	8.1 g
Saturated fat	2.5 g
Trans fat	0 g
Carbs	0.7 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	11 g
Salt	0.38 g
Sodium	150 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.